Let Them Eat Beef: The Prince Edward Island-Newfoundland Beef-Cattle Trade, 1942-1946
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How to Cite

Slumkoski, C. (2006). Let Them Eat Beef: The Prince Edward Island-Newfoundland Beef-Cattle Trade, 1942-1946. Acadiensis, 35(2), 106. Retrieved from https://journals.lib.unb.ca/index.php/Acadiensis/article/view/10601

Abstract

This paper highlights the difficulties faced by small provinces in the Canadian federation by examining the efforts of Premier Walter Jones of Prince Edward Island to develop his province's live beef-cattle trade with Newfoundland during the 1940s. Although Prince Edward Island was well placed to meet the escalating demand for beef in Newfoundland during the Second World War, the lack of shipping capacity proved to be a major problem. Even when subsidized shipping was secured, it ignored pre-existing, inter-island trade relationships and, as a result, central Canadian shipping interests benefited as much from Ottawa's decisions as did Prince Edward Island cattle producers. Resumé Cet article souligne les difficultés rencontrées par les petites provinces dans la Fédération canadienne, en examinant les efforts déployés dans les années 1940 par le premier ministre Walter Jones, de l'Île-du-Prince-Édouard, pour développer le commerce de bovins vivants de sa province avec Terre-Neuve. Bien que l'Île-du-Prince-Édouard ait été bien placée pour répondre à la demande croissante de bœuf à Terre-Neuve pendant la Seconde Guerre mondiale, la pénurie de moyens d'expédition se révéla un problème majeur. Même lorsque des lignes de commerce maritime subventionnées furent mises en place, elles ignorèrent les relations commerciales inter-insulaires préexistantes, de sorte que les intérêts maritimes du Canada central bénéficièrent autant des décisions d'Ottawa que les producteurs bovins de l'Île-du-Prince-Édouard.
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